Watataa Corn Flour – Pure, Fine & Naturally Gluten-Free
Bring home the smooth texture and subtle sweetness of 100% pure corn with Watataa Corn Flour – finely milled for perfection. Ideal for thickening soups, baking, frying, or making soft, golden rotis and tortillas.
✔️ Naturally Gluten-Free
✔️ Smooth Texture for Perfect Mixing
✔️ No Additives or Preservatives
✔️ Versatile for Sweet & Savory Dishes
Whether you're crisping up your pakoras or baking fluffy cakes, Watataa Corn Flour adds the perfect touch of lightness and flavor to every recipe.